THE 5-SECOND TRICK FOR FRENCH FRIES DESIGN

Soak to get rid of starch (optional): In case you have time, soaking the Reduce potatoes in chilly h2o for a couple of minutes can get rid of surplus starch, stopping your stew from receiving much too thick.I don’t ordinarily go away reviews but I wanted to thank you for this French fry recipe. I’ve soaked potatoes previously, but frying them a